http://www.torteirecepti.com

PASTA PUTANESKA

POTREBNO

  • 250 gr testenine
  • 2 cena belog luka
  • maslinovo ulje
  • masline crne 10 kom
  • masline zelene 10 kom
  • incuni 1 pakovanje
  • paradajiz pire ili svez paradajiz
  • so
  • biber
  • persunov list

PRIPREMA

Testeninu staviti da se skuva.Za to vreme u posudu staviti maslinovo ulji i na njega dodati beli luk,proprziti kratko.Dodati crne i zelene seckane masline,incune,biber i prsunov list i sve malo proprziti.Zatim dodati paradajiz i ukuvati sve zajedno oko 2 minute.Skloniti sa vatre i dodati kuvanu testeninu,sve zajedno lepo mesati i posluziti toplo.

prijatno

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